Meet the 2026 Chiswick Cheese Market Cheesemaker Grantees!
Introducing the some of the UK's promising new cheesemakers
Event alert: A ‘gin’eous pairing of Sipsmith Gin and Cheese, 16th September
Artisinal local gin meets artisinal cheese at Sipsmith's Chiswick distillery 16 September
Lucy’s August 2026 Cheese of the Month: Robiola ‘tre latti’
A delicate blend of three different milks: a winning trifecta!
Lucy’s June 2026 Cheese of the Month: Pevensey Blue
A heavenly, award-winning blue from Sussex - it's on the level!!
Lucy’s July 2026 Cheese of the Month: Eggleston Reserve
Proud Market Moment: Chiswick Cheesemaker Grantee makes a delicious award-winning cheese!
The people spoke and their answer was Cheesewick!
The Affineur of the Year Awards' People's Choice Award goes to Chiswick Cheese Market!
Cheesewick in the City – 10th June 4pm – 8pm
Cheesewick pops up in Trafalgar Square for the launch of Lost Oasis
Seasonal Sensation: Wild Garlic in May
Hurray, hurray! The first of May! It's not just the season for hedgerow tupping, it's also Wild Garlic time!
Lucy’s May 2026 Cheese of the Month: Pyghtle
Chiswick Cheese Market Cheesemaker grantee, Emily Tydeman, is making a delicious and unusual lactic set sheep milk log
Lucy’s April 2026 Cheese of the Month: Cuthman
Meet Matt Gue, one-time vet turned farmer and now an award-winning cheese maker
Brindisa comes to market
Monika Linton recounts the Brindisa story, from selling an unknown cheese (Manchego!) out of her car, to the Chiswick Cheese Market