Community Journal
Read some of the compelling stories behind the Market’s produce and take inspiration from an impressive cast of traders, cheese makers and food writers.
New Arrivals + Apple Juice Love
Welcome @theprettycheesecompany, bringing herbed and marinated cheeses in her beautiful cart. And say hello to…
Spring Cheese is Here
Spring milk means sweet, rich flavours – perfect for cheeses like Wild Garlic Yarg, Yoredale Wensleydale, Rachel, and…
Easter Sunday at Cheesewick – 20th April | 9.30am–3pm
Spend your Easter Sunday grazing through over 200 artisan cheeses at the UK’s only dedicated cheese market. Alongside…
True ‘Cheesewick’ Cheese
The team has been studying cheese knowhow for a few years now and this year, for the first time, we are entering one of…
Why Spring Cheeses Are Special
Spring feels as if it has sprung with hints of warmth in the sun and as regulars you probably already know that means…
What’s On: March is for melting Cheese
We’ll have pots of hot cheese to try from 9.30am. Roberto and Joel will bring along bags of their ready mixed cheeses…
Evening Pairing: 4 British Sakes with 4 Artisan Cheeses
Brewed like beer, but enjoyed like wine what better friend could it have than cheese? We have teamed up with London…
What’s new this Month – Punch Drunk Love!
February is the month of love, A day out at Chiswick Cheese Market and he can choose all the cheese we buy!
Cheese adventures down under
G’day from Sydney Australia – I have been down under for a few weeks visiting my son. Australia has never been a…
Our new grant helps foster the next generation of cheese experts
We are very excited to announce that we have provided the funding to introduce a brand-new educational venture…
What’s new this month – Festive Edition
It’s just the most wonderful time of the year…… as the song goes, but truly in the cheese world it is! So, what is in…
What’s new this month – French Alp Edition
At this time of year, I head out to The French Alps to prepare for the ski season with @skiworld_uk (my real job!) and…
‘Cheesewick’ will be represented at World Cheese Awards
Our team’s collective love of food has turned into a passion for cheese and cheese knowledge. Lucy Cufflin was among…
What’s new this month – Cheddar Edition
We are so lucky to have the Trethowan Brothers on HQ this month showing off their cheeses. We know their cheeses well…
Award Season
The winner of ‘The People’s Cheese 2024’ was found after an exciting on-line final on Friday night. I am sure you all…
What’s new this month – Cheesemaker Edition
Cheesemakers are back in action For most of us September marks the end of summer – gone are the long warm evenings and…
Chiswick Cheese Market Grant 2024 Awardees
The five winners, who beat off competition from a host of entries, and impressed the organisers during their interviews…
What’s new this month – Greek Odyssey Edition
For most of us if asked to make a list of Greek food it would be feta, Greek salad and sticky sweet nutty puddings and…