THE CHEESE TEAM

The Chiswick Cheese Market is run by the Cookbook Kitchen, a group of women who are passionate about Chiswick and cheese! Among our ranks of dedicated foodies are restaurateurs, chefs, cooks, authors and designers,

  • Yuka Caves

    Teacher - Speciality Japanese cuisine
    Favourite cheese: Morbier
    Wish: To own a house that overlooks the Mediterranean Sea
    Likes: Champagne

  • Sarah Cruz

    Graphic designer
    Favourite cheese: Golden Cross
    Dream Dance : At Glastonbury pyramid stage
    Likes: Irish Setters

  • Lucy Cufflin

    Chef and food writer; proud Level 2 Cheese Academy member
    Favourite cheese: Cornish Kern
    Wish: Global tour to discover world’s best oysters
    Likes: Red lipstick

  • Donna Freed

    Author, radio presenter, editor
    Favourite cheese: Baron Bigod
    Wish: To top Interpol’s most wanted list
    Likes: Swanky sunglasses

  • Jules Kane

    Chef and businesswoman
    Favourite cheese: St Jude
    Wish: Cook a dinner party for George and Amal Clooney
    Likes: Cold water swimming

  • Lucy Lee-Tirrell

    Cook, author, recipe developer
    Favourite cheese: Red Cow Parmesan
    Wish: For a faster metabolism
    Likes: Not having to wear glasses any more

  • Chiswick Cheese Market - Abigail Pitcher photo

    Abigail Pitcher

    Design agency director; proud Level 2 Cheese Academy member
    Favourite cheese: Pitchfork
    Wish: To enjoy a glass of Petrus Pomerol with Picasso
    Likes: Cooking spices

  • Jo Pratt

    Author, food writer, chef, food stylist and presenter
    Favourite cheese: Alp Blossom
    Wish: To have her own cookery show
    Likes: Skiing very fast

  • Susan Rajbhandary

    Nepalese chef
    Favourite cheese: Minger
    Wish: To walk around France
    Likes: Funky modern art

  • Fran Warde

    Chef, food writer, author, editor
    Favourite cheese: Beaufort AOC
    Wish: To ride with gauchos in Argentina
    Likes: Washed denim