Beverages

Award-winning organic cheese made by hand near Bath at Park Farm, Kelston, with milk from their own cows.

English cheeses including Pevensey Blue, Baron Bigod, Mayfield, White Lake goats.

Small batch artisan cheese from a single herd near Farnham.

Variety of cheeses from Italy and France, plus handmade pasta.

Wine, grape and eau de vie-steeped Italian cheeses.

Famous Red Cow 32 month aged Parmesan and Italian charcuterie.

Alfie brings cheeses like Potz Blitz and Perle des Apes from small producers in Switzerland and Holland.

Spanish cheeses and charcuterie.

Artisanal Italian cheeses and amazing charcuterie.

Small-batch creamy cheddar with a kick - handcrafted with flavoursome halopeños inside.

Local, West London mozzarella and burrata as seen on Stanley Tucci’s ‘Taste of Italy’ series.

Award-winning charcuterie, cheese and cold-smoked salmon.

Spanish delicatessen, featuring a range of superb cheeses from Asturias, Extremadura and Castilla La Mancha.

Fine-quality cheese and olive oil from Greece.

Fabulous cheesemonger and Cheese Academy tutor brings 3 different cheeses with great stories to every market.

14 varieties of Sussex handmade goat’s cheese from a single herd.

Specialist cheese shop based in Oxford.

Pitchfork Cheddar and Gorwydd Caerphilly.

Makers of award-winning cheeses, including Cornish Blue, Cornish Nanny and Cornish Brie.

Hand-produced Cornish Gouda cheese made using traditional Dutch techniques.

Specialising in Alpine cheeses and artisan French cheese and Mont d’Or when in season.

Somerset dairy specialising in cheeses made from goats and sheep milk with some Jersey cows milk cheese too. Don’t miss their Taste 3 star award-winning Driftwood and Tor.